Located in the heart of a UNESCO World Heritage site, a footstep away from the Cutty Sark, is London’s oldest covered market. In 300 years Greenwich Market has gone full circle: from food market to contemporary street food mecca. The Greenwich Market Cookbook brings together recipes from many of the traders who work there, cooking food from all across the globe: whether it be ramen burgers or ravioli, banh mi or burritos.
